Meringues with Citrus Curd and Fruit

Each time I make meringues, pavlova or macaroons I always want to try to make a curd with the unused yokes. And I never do. Today was my day. I have had a hankering for citrus 🍊lately and @acozykitchen had the perfect recipe to marry the two.

The recipe yielded me about 12 meringues. That is more than enough for just our family so I texted my neighbor asking if she wanted any. I am learning I enjoy baking and photographing food beacuse it is an art form that is easily shareable and it’s edible.